Discover The Best Steakhouse in Twin Falls, Idaho
Locally Sourced Steaks For An Unprecedented Taste of the Magic Valley
Turf Club’s Signature Steaks
Our historic steakhouse in Twin Falls, Idaho, is like nothing you’ve seen or tasted. Chef Ben Thorpe selects prime regional cuts and uses his signature cooking style to ensure every steak is impeccably grilled and delivered with unparalleled flavor and tenderness to your table. Turf Club’s re-envisioned menu currently features*:
Center Cut Filet Prime Beef Tenderloin
8 oz
Flatiron
8 oz
Prime Boneless Ribeye côte de Boeuf
16 oz
SRF Tomahawk
Sizzling Hot
32 oz
Lot 29 NY Strip
14oz
Dry Aged USDA Prime*
*Market Availability, Limited Supply
*Subject to availability.
Our Local Purveyors
At Turf Club, we take pride in partnering with premier steak providers to bring you the best steakhouse experience in Twin Falls. We collaborate closely with renowned local ranchers, such as the pioneering Snake River Farms, known for their exceptional American Wagyu beef. Our commitment to quality ensures that every steak we serve is not only rich in flavor but also meets the highest standards of sustainability and ethical practices. These partnerships allow us to offer a steak experience that is genuinely farm-to-table, reflecting the best of Idaho’s rich agricultural heritage. Discover why Turf Club is celebrated as the top destination for fine dining and remarkable steaks in Idaho.
Lot29 Premium Charolais Beef
Boise, Idaho
Unlike typical Angus programs, LOT 29 is built around the Charolais breed, which is renowned for its white hide, superior genetics, and refined flavor profile. LOT 29 isn’t built on trends. It’s built on time-tested principles, decades of relentless refinement, and a refusal to follow the herd for a flavor and tenderness unlike anything else.
Snake River Farms
Boise, Idaho
Pioneers of the American Wagyu, Snake River Farms has revolutionized the beef industry since the 1980s. We partner with this family-owned business to offer guests authentic, flavorful ranch-to-table beef.
Wooden Shoe Farms
Blackfoot, Idaho
Wooden Shoe Farms is a multi-generational Hereford operation based in Blackfoot, Idaho. The Billman family’s legacy in southern Idaho traces back to their great-great grandfather, a homesteader and pioneering Hereford breeder. That heritage continues today as the family remains deeply involved in the breed — actively showcasing their cattle at state, regional and national levels, with strong participation in junior Hereford associations. The Billman family is committed to producing efficient, profitable cattle that meet the evolving needs of the beef industry.
Savor the Best Steak Idaho Has to Offer
Drive out to Twin Falls, Idaho and visit Turf Club to experience the pinnacle of fine dining. Indulge in the finest steakhouse in the great state of Idaho.