Brunch

baby artichokes, mushrooms, za’atar aioli

shoyu dressing, spicy mustard, capers, gherkins, soy-cured egg yolk, grilled baguette crostini

three colossal shrimp poached in old bay and citrus brine, classic cocktail sauce

fresh oysters roasted in shallot duck fat, bacon, chive, Béarnaise

½ dozen seasonal selection from the coast, mignonette, hot sauce, lemon

fresh oysters roasted in shallot, bacon duck fat, bacon chive topping, finished with Béarnaise

1lb crab, fresh tomato consommé, herb oil, frisée, micro greens

slow-simmered caramelized onion broth, golden, bubbling layer of melted local cheese, a crisp crouton

silky sweet corn soup garnished with grilled corn, blistered tomatoes, romesco

crisp iceberg lettuce, bacon, chopped egg, pickled onions, creamy blue cheese, peppercorn ranch dressing

grilled peaches, spring greens, arugula, whipped goat cheese, candied pecans, pickled red onions, balsamic vinaigrette

smoked ham on a toasted English muffin, topped with poached eggs, coated in a rich hollandaise and a fresh scallion garnish

crispy fried chicken, belgian waffle, maple syrup

House brioche filled with hazelnut chocolate pastry cream, served with a warm berry compote

Housemade rosemary sage sausage gravy poured over our buttery baked cheddar chive biscuits, served with two fried eggs your style

Lot29 6oz flank steak steak, served sliced, two eggs your style, savory breakfast potatoes, bearnaise sauce

diced potato, red pepper, jalapeño, onions

your choice of vodka, gin or tequila, and a visit to our beverage station to dress your cocktail with all the trimmings

4oz of champagne, and a visit to our beverage station to juice and garnish to your hearts content

melty goodness with crispy fries & ketchup

served with french fries & ketchup

one fried eggs your style, half english muffin or slice of sour dough toasted, choice of bacon or sausage link