Brunch
Offered monthly on select holidays. Sign up for our newsletter for updates on our next brunch offering!
Starter
Fresh Oysters
seasonal selection from the coast, pomegranate mignonette, harissa chili sauce, housemade oyster crackers *market price, subject to availability
$6
Shrimp Cocktail
classic cocktail sauce, lemon
$24
Crab Cake Trio
Three crab cakes topped with poached egg and onion chili crunch, garnished with fresh scallions
$26
Caviar & Champagne Service
**By Reservation only. Email us to order yours!
idaho white sturgeon caviar, housemade kettle chips, blinis, creme fraiche chopped chive and hard boiled egg garnish
1oz - serves two
Caviar Service
$150
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Champagne & Caviar
$200
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Salad
Green Salad
arugula, spinach medley, sesame seed dressing, crispy onions, roasted squash
$12
Caesar Salad
parmigiano, anchovy, herbed croutons
$15
Wedge Salad
iceberg, bacon, chopped egg, marinated onion, blue cheese, green peppercorn ranch
$14
Fruit Salad
seasonal fruit, fresh berries, local mint, orange zest, served with yogurt & granola
$12
Entree
French Toast
custard batter, deep fried and topped with warm berry compote & whipped creme fraiche
$14
Brunch Turf Burger
ground prime beef, evans farmstead alpine cheese, house pickle, caramelized onion,
a good bun, fries, add a fried egg +2
$22
Steak & Eggs
6oz steak, served sliced, two sunny side eggs and our savory breakfast potatoes
$38
Country Fried Steak
Crispy fried ribeye loin topped with housemade rosemary sausage gravy and served with our savory breakfast potatoes
$45
Biscuits & Sausage Gravy
Housemade rosemary sausage gravy poured over our buttery baked cheddar chive biscuits, served with two eggs Your style
$15
Shrimp & Grits
Creamy polenta served with savory shrimp and drizzled with fresh chive oil
$18
Eggs
Basque Scramble
A savory hash of fresh breakfast potatoes and local basque chorizo with a two egg scramble topped with local cheese and fresh scallions
$14
Shakshouka
poached egg in a robust tomato sauce, topped with wilted spinach, garlic, fresh herbs & toasted cheese, finished with onion chili oil
$15
Chilaquiles
Housemade tortilla chips tossed in our fresh salsa verde, with a bed of black beans, 2 eggs your style, cotija cheese, fresh cilantro, fresno chili, and crema
$14
Eggs Benedict
Your choice of smoked trout, skirt steak or locally smoked ham on a toasted English muffin, topped with poached eggs, coated in a rich hollandaise and a fresh scallion garnish
$20
Egg White Frittata
stuffed with spinach, arugula, roasted tomatoes, and topped with fromage blanc
$17
Soft Scramble Eggs & Caviar
10g Idaho white sturgeon caviar, local farm-fresh eggs & buttery toast points
$45
Sides
Creamy Polenta
$10
Savory Breakfast Potatoes
diced potato, red pepper, jalapeño,
bacon, scallions
$8
Creamed Spinach
parmesan, garlic
$12
Apple Smoked Bacon
$6
Sausage Links
$7
Ham Steak
$7
Brunch Bevvies
Bloody Mary Bar
your choice of vodka, gin or tequila, and a visit to our beverage station to dress your cocktail with all the trimmings
$14
Bubbles Bar
4oz of champagne, and a visit to our beverage station to juice and garnish to your hearts content
$12
All menus subject to availability.
Check back for seasonal changes.
